Ben and Jerry's Fudge Ice Cream Copycat restaurant recipes

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Ben and Jerry's Fudge Ice Cream

4 oz		unsweetened chocolate
1 cup		milk
2 large		eggs
1 cup		sugar
1 cup		heavy cream, or whipping cream
1 tsp		vanilla
1 pinch		salt

1	Melt chocolate in double boiler over hot (not boiling) water.
2	Gradually whisk in milk, stir until smooth. Remove from heat; let cool.
3	Whisk eggs in a mixing bowl until light and fluffy, 1-2 minutes.
4	Gradually whisk in sugar, then continue whisking 1 minute longer until completely blended.
5	Add cream, vanilla, and salt; whisk.
6	Add the chocolate mixture; blend well.
7	Cover, chill, and freeze according to ice cream maker's directions.

Yield: makes 1 quart.

Recipe Type

Copycat, Dessert, Ice cream

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