| |
| |
| ¼ cup |
|
butter |
|
| 1/3 cup |
|
Crystal Louisiana Hot Sauce |
|
| 1 tsp |
|
Old El Passo taco seasoning, (to 1 ½ tsp) |
|
| 1 tsp |
|
Italian Salad Dressing Mix, (to 1 ½ tsp) |
|
|
|
oil, for frying |
|
| 20 |
|
chicken wings |
|
|
|
| |
| 1 |
Heat butter, sauce, and seasonings over medium heat until all flavors are well blended. |
| 2 |
Fry the wings for 10 minutes or until done. Toss wings and sauce together while wings are still hot. You can make them hotter by adding more hot sauce, and even add crushed red pepper to the sauce to get them REALLY HOT. |
|
| |
| Recipe Type |
| Chicken, Copycat |
| | |
|
|
bravenet.com
